PatsyPie is the nickname of Pat Libling. A gifted cook and baker, Pat was diagnosed with celiac disease in 1987. Two of her three daughters were subsequently diagnosed with the troubling condition as well. Over the years, Pat put seemingly every gluten-free product to the test, but rarely did any measure up in taste, texture or quality to regular bakery or store-bought goods. Finally, Pat took matters into her own hands. PatsyPie gluten-free cookies, gluten-free biscotti, and gluten-free brownies are the yummy result!

SATISFY YOUR CRAVINGS...
With our safe, celiac-friendly snacks.

·   No gluten, wheat or preservatives
·   Ideal for celiac disease & other gluten-restricted diets
·   Made by hand in a 100% gluten-free bakery
·   No hydrogenated fats or oils
·   Home-style taste, texture, quality
·   Chock-full of wholesome yummies

Take me to your gluten-free and wheat-free cookies , biscotti , and brownies now... click here. Also, be sure to have a look at our Gluten-free Recipes section!